About us

More than 60 years of expertise in food and coin counting

CORPORATE

Business Heart

Velec Systems designs and manufactures high speed counting, distributing
and packaging solutions for the food processing industry and the minting
coins manufacturing.

Our areas of expertise

Industrial process
Mechanical
Robotics
Electricity
Automation

A growing start-up

45 people
Growth: 450% in 5 years
80% of export (worldwide)
Unique expertise in the world

OUR VALUES

The customer is the heart of the entreprise

Our goal is to understand the customer’s need to provide the simplest and best solution.

« VELEC was very good in interpreting our vision as a customer’s, and partnering to create first of its type world class solution. » – Tumi TSEHLO, C.E.O of South Africa Mint.

Put yourself in the customer’s shoes

Our leitmotiv: « KEEP IT SIMPLE & SMART » & « DO WHAT THE CUSTOMER WANTS »

Your constructive criticisms are our axes of progress

We are always looking to improve our solutions
We listen to your needs and remarks

EXPERTISE

Fast and accurate counting, loading and packing solutions

Unmatched precision and repeatability et répétabilité inégalées
High rates (examples: 6,500 pieces / minute, 700 sausages / minute, 300 boxes / minute)
Organization of product flows with unpredictable behavior

Simple and cliver

Easy to use, maintain and clean
Retention zones eliminated, easy flow, fixing of electric and pneumatic cables on stirrups
Located at ground level and featuring an ergonomic interface, our machines are designed to the smallest detail in order to offer a very easy access for a minimal, easy and fast maintenance
They fit perfectly into your production lines
Intuitiveness of the HMI interface

Robust

Manufacturing quality: 100% French 304L stainless steel (no steel fabrication in our workshop), micro-blasted finishes and electrolytic passivation of welds

In accordance with the legislation in force

Safety Regulation – 2006/42 / EEC or 89/392 / EEC EC Directive modified
Food contact regulation: Article 16 of Regulation (EC) No. 1935/2004. ANIA: National Association of Food Industries – EHEDG: European Hygienic Engineering & Design Group